How to carve an original jack-o-lantern

For fancier designs and easy pumpkin carving, you may want to invest in a few safer and more exact implements, such as tiny saws and an awl . Scoop the seeds and pulp out of the pumpkin with a spoon. Start by pulling out as much of the pulp and seeds as you can by hand and put them in a large bowl. Then, scrape the inside walls of the pumpkin with any large stiff spoon, ice cream scoop, or scraper from a carving kit. Keep scooping out the pulp until the pumpkin is about 1–2 inches (2.5–5.1 cm) thick.

Don't just dive in there and start hacking away with a knife. Exposure to oxygen and loss of moisture into dry air also contribute to the breakdown. There are a few things you can do so your carved pumpkin stays reasonably firm and attractive for as long as possible.

You can use a serrated knife from your kitchen or the largest serrated tool in a pumpkin carving kit. Draw a circle with about a 2 in (5.1 cm) radius from the stem with a washable marker. Tilt the blade at a 45-degree angle toward the stem and push it into the pumpkin.

When immigrants brought this custom to North America, pumpkins eventually became the vegetable of choice. This Halloween front porches and window sills around the world will be adorned with glowing orange faces flickering in the ghostly moonlight. The tradition of carving pumpkins is one of the most instantly recognisable features of Halloween and has become a favourite pastime at this time of the year. Stingy Jack’s story inspired villagers in Ireland, England and Scotland, who lived near marshlands and observed the eerie lights, to begin making their own versions of his lanterns.

Cutting at an angle prevents the lid from falling inside of your pumpkin. Cover your workspace in newspapers or a large garbage bag. Work on a clean, hard surface, such as a dining table or the kitchen floor. Put Krazy down a layer of newspapers or cut open a large garbage bag to unfold it into a large tarp to catch any spills or messes you make.